6 oz. of Thin Cut Top Sirloin, Served with Rice, Lettuce, Jalapeño Toreado and Refried Beans.
6 Oz. of Chicken or Pork Loin Covered with Mole Sauce. Sprinkled with Sesame Seeds and Served with Rice.
Chile con Carne Served with 3 Tortillas.
Fresh Mix of Lettuce, Cucumber, Sweet Corn, Tomatoes, Carrots, Celery, and Shredded White Chicken Meat, Kidney Beans, and Chips with Creamy Italian Dressing.
Tender Cubes of Beef Sautéed with Bacon, Bell Peppers, Onions, and Special Sauces. Served with Rice, Lettuce, and Refried Beans.
Diced Chicken Breast Sautéed with Bacon Placed On a Flour Tortilla with Melted Cheese, Topped with Avocado. Served with Shredded Lettuce, Rice and Charro Beans.
Red or Green Enchiladas Stuffed with Chicken and Covered with Cheese and Sour Cream, Served with Rice, Lettuce and Charro Beans.
White Poblano Sauce over 6 oz. of Chicken Breast, Sprinkled with Parmesan Cheese and Served with Rice.
2 Chicken Enchiladas Topped with White Poblano Sauce. Sprinkled with Parmesan Cheese and Served with Rice.